Chinese Food
Spicy pot
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Because I didn't eat spicy food with my colleagues on the first day. I thought about going home and making it. Let my sisters taste it.
Cooking ingredients
Cooking Steps
Step1:First, wash the vegetables. Separate them into water and put them aside for us
Step2:Oil the fragrant leaves and seasonings and wait for the fragrance to come out. Take out the fragrant leaves and seasonings and remove the oil or put them in the pot
Step3:Stir fry the bean paste of Pixian in the oil. Stir fry the watered vegetables together until they are all soaked
Step4:Stir fry the hot and spicy meatballs togethe
Step5:Put in a little coriander and peanut chips, and you can get out of the pot
Step6:It's finished. Only the bowl with soup can be used when there's no spicy pot at home. It's very delicious. It's sanitary and guaranteed
Cooking tips:There are skills in making delicious dishes.
