Chinese Food
Roasted shrimp
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Shrimp is roasted. Have you ever eaten it? It's soft outside and soft inside. It's delicious
Cooking ingredients
Cooking Steps
Step1:Defrost and wash shrim
Step2:Add water to the shrimp in the pot. Add onion, ginger and salt. Cook until the shrimp turns red and bends into a circle
Step3:Don't pull it out after cooking. Soak it in the pot for more than 30 minutes to tast
Step4:Preheat the oven 180 degrees. Put tin paper on the baking tray. Put the dried shrimps into the baking tray
Step5:Bake in oven for 10 minutes. Turn over. Bake for another 5 minute
Step6:Finished products, soft in the outside, fragrant and elastic teet
Cooking tips:If you like the texture of elastic teeth, you can use 150 degrees and bake 2225 minutes to make delicious dishes.
