Rice congee with red bean

red bean:50g Yimi:50g adzuki bean:50g oats:50g Joyce:30g brown rice:30g crystal sugar:moderate amount https://cp1.douguo.com/upload/caiku/3/0/e/yuan_30a3885f3e0bf7e399d6c717f1d9904e.jpg

Rice congee with red bean

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Rice congee with red bean

Recently, many friends in the space are making this porridge. It is said that it can beautify and beautify your face. It can clear away heat and damp.

Cooking Steps

  1. Step1:1 / 3 of materia

  2. Step2:Measure the bean

  3. Step3:Clean and pour into the ste

  4. Step4:Add four bowls of wate

  5. Step5:Put in the stew pot. Add water to the water level line. Press the function time of porridge for 3 hour

  6. Step6:Stew's almost done. Bring it up for 20 minutes and put in the lollipop

  7. Step7:Finished produc

Cooking tips:If you don't have a stew, you must soak the beans in advance. Otherwise, if the beans are hard to boil, you can make delicious dishes with skills.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Rice congee with red bean

Chinese food recipes

Rice congee with red bean recipes

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