Serve with wine and vegetables @ crispy ribs

ribs:500g French fries:moderate amount cooking wine:moderate amount salt:moderate amount chicken essence:moderate amount pepper:moderate amount pepper:moderate amount raw:moderate amount breadcrumbs:moderate amount starch:moderate amount egg white:1 https://cp1.douguo.com/upload/caiku/9/6/4/yuan_96d9e46663dda1e940562470ae657c74.jpg

Serve with wine and vegetables @ crispy ribs

(82180 views)
Serve with wine and vegetables @ crispy ribs

It's very simple. It's just enough time to marinate. Otherwise, it's not tasty.

Cooking Steps

  1. Step1:Marinate ribs with all seasonings as desired. At least 4 hours. Sprinkle some starch on the marinated spareribs.

  2. Step2:The spareribs with egg white and starch. They are covered with a thin layer of paste.

  3. Step3:The spareribs are wrapped with bread bran. The oil pot is 180 degrees below.

  4. Step4:Fry for about 20 minutes. Fry the ribs until they are done. I'll fry it again in a big fire to make it crisp.

  5. Step5:Then fry the French fries.

  6. Step6:Fried ribs. French fries on the plate.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Serve with wine and vegetables @ crispy ribs

Chinese food recipes

Serve with wine and vegetables @ crispy ribs recipes

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