Cooking Steps

1. 

   Step1:Oil fried pepper. Add water to boil. Add millet pepper and pickled pepper water. White vinegar. Wax goose to start stew mode ~ no need to add salt. Bacon is generally salty. When it's cooked, you can cut radish and lettuce slices.

2. 

   Step2:Stew for about half an hour. Put the radish slices. Continue to cook. Continue to cook ~ try to eat. The radish tastes good. You can also put the lettuce slices. You can get out of the pot in a minute

3. 

   Step3:The water is almost dry. Next time, please put more water in it. Hum, bacon, duck, or sliced beef. Well, lettuce is put after the taste to make it crispy. If you don 't mind, you can stew in a pot. Ha ha ha