Chinese Food
Tujia bacon / Stewed seafood
(88362 views)
After working in Beijing all year round, I can only go home to enjoy the taste of my hometown. This year, I asked my mother to mail me some excellent pork chops. I made one at home at the weekend. Haha. It's still that flavor ~-
Cooking ingredients
Cooking Steps
Step1:Prepare the materials and pour all the materials except kelp into the big pot. When you start to boil the water over a big fire, you can stew for an hour, and the meat will come out in the middle of the stew, so you can get rid of it, because the pork chops are salted and then smoked with firewood. I don't like salty children's shoes very much. Just remember to add more water. Don't add sal
Step2:When the meat is almost cooked, you can put kelp. When the kelp is cooked, you can eat it
Step3:Show me ha h
Cooking tips:If you have children's shoes with pressure cooker, remember not to take too long. In addition, don't add salt. You have skills in making delicious dishes.
