Chinese Food
Millet and glutinous rice porridge
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Millet nourishes the stomach. When cooked alone, the taste is not so good. Together with glutinous rice, it's sticky. It's very good. It's suitable for mothers and babies. This time, it's iced sugar. It's for babies. +V-bhwsjz communicate with each other
Cooking ingredients
Cooking Steps
Step1:Amount of millet and glutinous rice. Taom
Step2:Put water in the pot. Boil. The quantity of water is well controlled. When the rice is opened, there is no cold water in the middle.
Step3:Cook for about 20 minutes. Add some rock sugar or brown sugar. Dissolve and turn off the fire.
Cooking tips:There are skills in making delicious dishes.
