Chinese Food
Vegetarianism is also delicious
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I like potatoes very much. I think potatoes are very delicious. I always think potatoes and eggplant are two independent bodies. They don't mix well. My husband made this dish for the first time. I think it's very delicious. I also eat rice. Today, when he made it, I took photos and studied. I found that the method is very simple. Share it with you.
Cooking ingredients
Cooking Steps
Step1:Slice potatoes, eggplant and green peppe
Step2:Heat the oil in a hot pot and fry the eggplant until it is slightly burnt yellow on both sides
Step3:Potato chips, too. Slightly burnt on both side
Step4:Almost like this. Put it aside.
Step5:Put some chopped green onion in the oil pan. Stir fry and put in green pepper to stir fry
Step6:Add potatoes and eggplant, stir fry. Sprinkle with minced garlic. Add in some soy sauce, sugar, chicken essence, and leave the pot.
Step7:Sheng pan. It's fragrant. It's a magic utensil.
Cooking tips:There are skills in making delicious dishes.
