Cooking Steps

1. 

   Step1:Prepare scallion, ginger, garlic, Chinese prickly ash and star anise for standb

2. 

   Step2:A bag of spicy pot bottom material is not enough if only the bottom material is used, so you can use the prepared onion, ginger and garlic to fry it

3. 

   Step3:Marinate the beef slices with thirteen spice

4. 

   Step4:The bags bought from bamboo shoots must be boiled for a while to make the medicine evaporat

5. 

   Step5:All kinds of vegetables are washed, cut and prepared for personal use. I think broccoli is a must-have dish for spicy hot pot

6. 

   Step6:Shredded Flammulina velutipes into small strip

7. 

   Step7:Clean and cut all kinds of vegetables for standb

8. 

   Step8:Clean and cut all kinds of vegetables for standb

9. 

   Step9:The fungus is wide and the powder bubbles wel

10. 

    Step10:Put in the oil and heat it up, stir fry the seasoning, then put in the beef, green vegetables, agaric and wide flour, stir fry for a while, then put in the bottom material, add some salt, stir fry for a while, then you can get out of the pot

11. 

    Step11:Out of po