Pickled vegetables and ham soup

green vegetables:moderate amount pickles:moderate amount sausage:moderate amount scallion and garlic:moderate amount cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/7/c/5/yuan_7c2743538b3356a9fe69b4c6da2a8975.jpg

Pickled vegetables and ham soup

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Pickled vegetables and ham soup

Cooking Steps

  1. Step1:Prepare the ingredients. Green vegetables, ham, pickles, onion and garlic. Then dry the pot. Add oil. Boil the oil. Put in the onion. Stir fry the ham and mustard. Then add water. Burn through. Put in the vegetables. Add salt. Wait for the pot to pass through. Leave the po

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pickled vegetables and ham soup

Chinese food recipes

Pickled vegetables and ham soup recipes

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