Chinese Food

Cooking Steps

1. 

   Step1:Rinse the shrimp with water, drain the water and put it in the pot. Salt the surfac

2. 

   Step2:Cover the pot. Bake with a small fire. Bake with water.

3. 

   Step3:About 15 minutes.

4. 

   Step4:Take it out. Put aluminum foil under the baking tray. Put it on the shelf. Oven 140 degrees. Up and down for 50 minutes.

5. 

   Step5:After baking, take it out. Let it cool and bake for another 50 minutes.

6. 

   Step6:The dried prawns can be eaten as snacks. They are packed in sealed bags and kept fresh in the refrigerator. If you want to store it for a long time, you can freeze it in a freezer.

7. 

   Step7:It can also be used to cook noodles or stew soup. It's very delicious.