Casserole with mozzarella cheese and potato

leftovers:about a bowl sausage:one chicken breast:one potato:two small mozzarella cheese:to your liking pepper:moderate amount salt:moderate amount water:moderate amount tomato:one https://cp1.douguo.com/upload/caiku/9/5/9/yuan_95ed30bd9fa344199d334913fbc00269.jpeg

Casserole with mozzarella cheese and potato

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Casserole with mozzarella cheese and potato

I'm the only one in my family these days. I cook alone. It's really hard to control the amount. There are often leftovers. I'm lazy. There are no ingredients in my family. Suddenly, I have an idea when I watch a pot of white rice. There's a turnaround of leftovers.

Cooking Steps

  1. Step1:After cutting the material. Flatten the leftovers and put them into the toast box. Add some water. Because the leftovers are hard. Adding water to bake will make the rice less hard.

  2. Step2:Cook the potatoes in hot water until the chopsticks can be easily inserted into the potatoes. About 1520 minutes.

  3. Step3:Take out the potatoes. Peel them while they are hot. Add some water and salt and stir until the potatoes are pured. Add milk if you want to taste better.

  4. Step4:Put the mashed potatoes evenly into the toast bo

  5. Step5:Add sausages and chicken breast. The chicken breast needs to be marinated in advance because it has no taste.

  6. Step6:Then put in the tomatoes and sprinkle with mozzarella cheese. If you have a lot of mozzarella, you can still draw. A little pepper will smell better.

  7. Step7:Put it in the oven. The upper and lower layers are 200 degrees. Bake for 15 minutes.

  8. Step8:Open to eat.

Cooking tips:In fact, it's because I don't have any ingredients. In fact, you can add meat according to your preferences. It's better to add onion, green pepper or something. No rice, just baked potato. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Casserole with mozzarella cheese and potato

Chinese food recipes

Casserole with mozzarella cheese and potato recipes

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