Chinese Food
The best choice of European breakfast -- French toast
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As long as an egg and some milk, you can turn white toast into a delicious European simple meal ～～ let's try it quickly ^ ^ if you like, welcome to my microblog @ graceful delicacy manbao
Cooking ingredients
Cooking Steps
Step1:Prepare a clean flat plat
Step2:Break up the eggs. Add milk, brown sugar, cinnamon sugar and salt and mix wel
Step3:Put in the toast and soak it for more than 10 seconds, then turn it over. Then soak it for more than 10 seconds, and then lift it up to drain the excess liquid
Step4:Preheat the non stick pot. Fry the toast until golden on both sides
Step5:You can enjoy it with your favorite honey or jam
Cooking tips:* if it's not a non stick pot, add some oil properly. Don't soak the toast too long to make it too soft and shapeless. You can also make delicious dishes without cinnamon.
