Step1:Wash the rice and peanuts, put them into the electric cooker and add some water. Cook in the braise for about 20 minutes. Then remove the cover and continue cooking.
Step2:Add the icing sugar when you cook until the surface floats. It depends on your taste.
Step3:Keep stirring until the end of cooking. Avoid the paste pot. At last, the porridge will be thick
Step4:Finished product drawin
Cooking tips:There are skills in making delicious dishes.