It's a lot of toast at a time. It's hard to finish in a few days. The taste of soft texture disappears after two or three days. The rest is sometimes made into breadcrumbs, or diced and mixed with salads. Sometimes it's taken to the country park in the morning for morning transportation. It's ripped and sprinkled beside the reservoir. A group of small fish come here to smell the fragrance. They cheer and rush to swim together. In a twinkling, small pieces of breadcrumbs are dragged by the fish Deep Water. Another piece was torn apart and thrown down. Another group of fish were attracted to scramble for food. Countless small splashes were splashed on top of the time. The picture of the fish jumping was really beautiful. This moment. Childlike hair. Forget the flow of years. In the lake and mountains. A few pieces of toast. Happy morning. Happiness is very simple ~ so. I'm happy to make toast. My family loves it. I can make many changes. This pizza proves once again that toast is very useful. Toast with corn, sausage, mushroom and cheese is crisper after baking
Step1:Prepare food material
Step2:Take off the mushroom, wash and slice. Cut the sausage into shreds
Step3:Put a small amount of oil in the pan. Stir fry the corncobs and mushrooms for a while. Mix the salt and scoop it up
Step4:Slice the toast and cut the four sides
Step5:Spread tomato sauce on it
Step6:Spread the shredded pork legs, corn kernels and mushrooms
Step7:Spread a layer of cheese on it
Step8:Put it in the middle of the oven. Bake at 190 ℃ for 5 minutes. Melt the cheese.
Step9:Finished product drawin
Step10:Finished product drawin
Step11:Finished product drawin
Cooking tips:Food tips - stir fry corn and mushroom slices first. In this way, the cheese will melt during baking. Meanwhile, the toast slices will not be scorched for too long baking time. There is a ready-made pizza sauce at home that can directly replace tomato sauce. Ingredients can be varied. Pepper or okra, or onion or broccoli. If you don't like ham, you can change it into bacon. You have skills in making delicious dishes.