Cooking Steps

1. 

   Step1:I don't know the name of this fish. Wash i

2. 

   Step2:Cooking wine, spicy food, monosodium glutamate, pepper noodles, pepper powder, salt and ginger taste for 20 minutes. You can also watch the strips on your own. There is no fixed one. Time can also taste longer

3. 

   Step3:Starch and flour 2-1. Water and paste. It's not too thin. Otherwise, it won't hang. I forgot to take and paste the photos. Just watch and paste for yourself

4. 

   Step4:I forgot to take the picture of the fish paste. It's just to fill both sides of the fish. It's a fried fish

5. 

   Step5:This is after the second time of frying. When frying, you must use a small fire. It's very crispy. And it's also very tender inside. It's mainly without any prickles.