Chinese Food
Avocado sashimi
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How to eat avocado in the gentle wind. Avocado control can't explain. How delicious it is. Who eats it knows ~
Cooking ingredients
Cooking Steps
Step1:Choose a medium avocado. It's too ripe to slice. Cut around the core.
Step2:One twist. Split into two sides.
Step3:Cut it in the middle with a knife. Pull it out.
Step4:Peel off the skin.
Step5:Slice and set the plate. Prepare Japanese soy sauce and mustard. Take photos. Eat.
Cooking tips:There are skills in making delicious dishes.
