Chinese Food
Porridge with pig liver and oats
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It's a baby's complementary food that can be finished in a few minutes. Children also like it very much. It's recommended to baomamas. It is recommended to soak pig liver in water for a while before cooking.
Cooking ingredients
Cooking Steps
Step1:Cook the pork liver first. In fact, two or three pieces are enough.
Step2:Grind the pig liver into mud with a small tool. Pour into water for oatmeal.
Step3:Carrots are also mashed. Then boil it. When cooking, keep stirring. Because oatmeal is more and more viscous. It is easy to paste the bottom of the pot.
Cooking tips:There are skills in making delicious dishes.
