Chinese Food
Congee with red bean and chestnut
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When you go out for dinner, you will order porridge. Every time there are few chestnuts in the porridge. In autumn, new chestnuts come down. Porridge is the best.
Cooking ingredients
Cooking Steps
Step1:Peel fresh chestnuts. (wash before peeling. Cut a hole with a knife. Fry in the pot. It's easy to peel.
Step2:Rice and red beans are washed clea
Step3:Put in some icing sugar. If you like to eat sweet, you can put more
Step4:Put the prepared materials in the pot and cook for 30 minutes. I put the pressure cooker in
Step5:Finished produc
Cooking tips:Chestnut is good for spleen and stomach. It has the reputation of king of dried fruits . It has skills in making delicious dishes.
