Chinese Food

Cooking Steps

1. 

   Step1:Wash broccoli and cut into pieces. Blanch in boiling water and take out for standby. Wash the squid. Cut the flower knife. Blanch in boiling water for ten seconds and take out for standby.

2. 

   Step2:Slice the red pepper. Slice the garlic.

3. 

   Step3:In the oil pan, stir fry the red pepper and garlic slices to give the flavor.

4. 

   Step4:Stir fry the squid until it's seven or eigh

5. 

   Step5:Add broccoli and stir fry. Add soy sauce and salt. Add oyster sauce.

6. 

   Step6:Thicken the water starch before leaving the pot.

7. 

   Step7:Done.