Bula intestines powder

soy sauce:1 tablespoon sticky rice flour:100g sugar (soy sauce):2 scoops corn starch:20g soy sauce:moderate amount wheat starch:10g clear water:300ml egg:1 lettuce:a few green onion:moderate amount homemade meat filling (the specific materials are according to personal preferences. You can use meat chips directly:moderate amount clear water (soy sauce):moderate amount scallion (soy sauce):2 oyster sauce (soy sauce):2 tablespoons soy sauce:1 tablespoon sugar (soy sauce):2 scoops soy sauce:moderate amount https://cp1.douguo.com/upload/caiku/7/5/0/yuan_7570030c3ee75d2a43e0a09752c32fe0.jpg

Bula intestines powder

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Bula intestines powder

Cooking Steps

  1. Step1:First make the sauce hot pot. Put the shallots in the sauce and add some oil.

  2. Step2:Add oyster sauce, soy sauce, sugar and some water to boil. Turn off the heat and add a small amount of green onion to add flavor.

  3. Step3:Sheng Chu. Soy sauce finished.

  4. Step4:Prepare the above materials. Mix the rice flour water well.

  5. Step5:Oil the steaming pan.

  6. Step6:Scoop in rice flour water. Add materials

  7. Step7:Boil the water in the pot and steam for 23 minutes.

  8. Step8:Take it out.

  9. Step9:Scrape with a scraper. Cut into pieces to hold the dishes.

  10. Step10:Sprinkle soy sauce

  11. Step11:It's much better to cook by yourself than it is to play and slide. Add whatever you want.

  12. Step12:Second finished product

  13. Step13:The third finished product

  14. Step14:

  15. Step15:

  16. Step16:

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bula intestines powder

Chinese food recipes

Bula intestines powder recipes

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