Cooking Steps

1. 

   Step1:Clean the wings. Then use a knife to cut a few on both sides of the wings. Let the wings steam and boil to taste better.

2. 

   Step2:Chicken wings with 1 tbsp yellow wine, 1 / 2 tbsp white vinegar, marinate for 10 minutes.

3. 

   Step3:Cut the ginger into thick shreds. Prepare a bowl of juice - put in 1 tablespoon soy sauce, 5 tablespoons soy sauce, 1 / 2 teaspoon salt, mix well and set aside.

4. 

   Step4:In oil, put in chicken wings and fry until brown.

5. 

   Step5:After frying and frying the wings, pour out the oil. Leave the wings in the pot.

6. 

   Step6:Sprinkle the shredded ginger evenly on the chicken wings in the pot. Pour in the prepared soy sauce. Then put in the coke. Do not pass the chicken wings.

7. 

   Step7:Cover the pot. Boil the soup over high heat. Two minutes after the soup is boiled, open the lid. Remove the froth on the soup inside.

8. 

   Step8:Cook for 15 to 20 minutes. Heat to collect the juice. Don't dry the soup completely. As shown in the picture. (noodles in soup are delicious. I like ginger as much as possible, because ginger is very delicious.

9. 

   Step9:Done A kind of Drench the soup and enjoy the delicious food.