Nourishing and beautifying syrup

similo:100g little banana:six milk:moderate amount crystal sugar:moderate amount https://cp1.douguo.com/upload/caiku/7/8/5/yuan_78adcae3057c7222f7d960fb26f66d35.jpg

Nourishing and beautifying syrup

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Nourishing and beautifying syrup

It's said that my family's Simmy bought for a long time, bananas are too ripe to finish eating milk, and it's not good to drink directly, so today's Simmy lusimmy is good for women's ashes.

Cooking Steps

  1. Step1:Boil the rice with water, pour it in and cook it for 15 minutes, stir it to prevent the rice from sticking to the pot, then turn off the fire and cover the pot to make the rice natural and transparent, stir it several times to prevent the rice from sticking to the lum

  2. Step2:Simmer the rice, put some water in another pot, boil it, put the ice sugar into the sugar water, put it in a bowl and cool it for later use (this part can be ignored

  3. Step3:Turn the simmer into a transparent one, connect it with a pot, stir it with a cold water spoon, pour it into the filter screen, wash the skin of the simmer several times, so that it won't stick together one by one

  4. Step4:Pour the sugar water into the bowl to be drunk, cut the banana into small pieces, put as many as you like into the sago, and finally take the milk out of the refrigerator, pour it into the mixture, and then you can eat it

  5. Step5:Not ba

Cooking tips:In fact, this kind of banana can be very sweet without sugar. It must be stirred and supercooled or it will stick together to cook delicious food.

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