Cooking Steps

1. 

   Step1:Fried rice must be cooked overnight. It's better to have clear grains and slightly hard. If there is a bucket of fragrant rice overnight, it's the bes

2. 

   Step2:The fried rice is in medium bowl. I used four eggs. Only the yolk. Add the chopped green onion. A lot of protein. Actually, it's just enough to make a cake for the rice cooker.

3. 

   Step3:Pour in the overnight meal. Stir well.

4. 

   Step4:Heat the pot and pour in salt. It's about 160 degrees

5. 

   Step5:Pour in the rice. Stir fry all the time. Add some cooking wine. Stir fry until the grains are clear. What do you want with MSG? It depends on your tast

6. 

   Step6:This time, it's the meal. Then light it with a small white cover. When it's burnt on the meal, it's very fragrant. You can't take a picture alone. Only finished products can be delivered.