Dry fried squid

fresh squid:500g onion:one ginger and garlic:moderate amount chili powder:1 tablespoon cumin:1 teaspoon https://cp1.douguo.com/upload/caiku/a/2/1/yuan_a2f4b5e5998f3d5db595d378dc2f0a41.jpg

Dry fried squid

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Dry fried squid

Suddenly, I want to make a dish for drinking. Just dry fry.

Cooking Steps

  1. Step1:Peel the squid. Wash it.

  2. Step2:Put it in boiling water. Cook it.

  3. Step3:Shredded squid.

  4. Step4:Sliced ginger, sliced garlic and sliced onion.

  5. Step5:When the oil is hot, add ginger, garlic, pepper, onion and stir fry.

  6. Step6:Put in shredded squid. Stir fry all the time.

  7. Step7:Fry until the shredded squid turns yellow.

  8. Step8:Turn off the heat. Put in the hot pepper, onion and cumin powder.

  9. Step9:9. Add chili powder.

  10. Step10:Stir evenly. Add salt and monosodium glutamate to taste. I like the ones that are a little burnt. You can fry them more

  11. Step11:With a glass of ice beer. Cool...??

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Dry fried squid

Chinese food recipes

Dry fried squid recipes

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