Healthy oil stick

high gluten flour:500g (quantity of 5 people) lead free foam powder:3g baking soda:3g egg:1 salt:15g corn oil:15g clear water:275ml https://cp1.douguo.com/upload/caiku/0/3/e/yuan_03dd009811cb4511eea1df1d8adfbc2e.jpg

Healthy oil stick

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Healthy oil stick

Cooking Steps

  1. Step1:And face - add all required materials in proportio

  2. Step2:Flour + baking powder + baking soda + salt + egg + edible oil + wate

  3. Step3:Put the prepared noodles in the refrigerator for a while and refrigerate them. (I made them the next day) pour a little oil on the chopping board to prevent the noodles from sticking. Roll the surface into a rectangle and cut the long strip with a knife. Put the two together and press them with chopstick

  4. Step4:Twist it a little. Put it in the oil pan (pour more oil) and fry it

  5. Step5:Fried dough sticks with soy milk and delicious breakfast are ready.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Healthy oil stick

Chinese food recipes

Healthy oil stick recipes

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