Chinese Food
Supplementary food for babies - flat food
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Babies don't like eating. Pasta is easy to digest. Lean meat is chopped and wrapped. Babies are more receptive.
Cooking ingredients
Cooking Steps
Step1:Chop the meat. Add a small amount of salt, starch and water. Stir clockwise to make the meat smooth. Add a small amount of water several times. (forgot to take the detail picture. This is the finished product
Step2:Spread out the flat skin. Put the mud on it. Just wrap it up
Step3:Boil the water. Put in the wrapped flat meat. Stir the pot clockwise with a spoon to avoid sticking. Boil and open. Add some green onion. Cook and serve. It's very simple.
Cooking tips:Flat meat must be cooked. It's better to be old than raw. There are skills in making delicious dishes.
