Red kidney bean red bean mung bean syrup recipe-Chinese Food-best chinese food recipes-cooking food

Red kidney bean red bean mung bean syrup

(71049 views)

Red kidney bean red bean mung bean syrup

Cooking ingredients

red kidney bean:moderate amount

red bean:moderate amount

mung bean:moderate amount

brown sugar:moderate amount

Cooking Steps

Step1:Soak red kidney beans in boiling water for ten minute

Step2:Soak red beans in water for ten minute

Step3:Scoop up the mung bean and red kidney bean and put them into the pressure cooker. Enlarge the water in half pot. Boil it in high heat. Turn the low heat to press for ten minutes to cease fire

Step4:Put in the brown sugar slices and cook until the sugar dissolves.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Red kidney bean red bean mung bean syrup

Chinese food recipes

Red kidney bean red bean mung bean syrup recipes

You may also like

Dry fried waist silk

Healthy mutton and mutton casserole

My lamb chops

Occasionally taste the game stir fried leek with shredded mutton

Pork loin soup with ginger and tangerine peel

Stir fried pork loin

Reviews

Add Review

Name:*

Email: *

Rating:

Comment: *

Captcha：

can not see clearl?

We are committed to providing high-quality Chinese food recipes to netizens, so that every friend in the world who likes Chinese food can easily make delicious dishes.

Sign up to receive email updates on new product announcements, gift ideas, sales and more.