Cooking Steps

1. 

   Step1:Wash the razor clam and blanch it in boiling water for half a minute. Wait for everyone to open his mouth and drain the wate

2. 

   Step2:Stir fry garlic, ginger and celery in hot po

3. 

   Step3:Put in the washed chaisuy

4. 

   Step4:Add razor clam and stir fry. Add salt, sauce and oyster sauce and stir fry for one minut