Chinese Food
Stir fried razor clam
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Mom went to England. She had to cook at home. It's the first time to fry razor clam. But it's delicious
Cooking ingredients
Cooking Steps
Step1:I bought fresh razor clam. I bought it temporarily. I used the quick sand spitting method. Just put it in the basin and shake it back and forth. Shake the razor and spit out the sand. The reference method of sand spitting by Meretrix meretrix is also effective on razor clam.
Step2:Cut the chili, shallot, ginger and garlic for later use. Because there was only one mushroom left yesterday. I diced it and fried it together. With a little mushroom fragrance, it doesn't matter if I don't add it.
Step3:Put the oil in the pot. After the oil is hot, put in the chili, mushroom, ginger and garlic, stir fry them together. Stir to produce the fragrance.
Step4:Put in razor clam and stir fry. When razor clam is almost open, put in rice wine. Then pour in soy sauce, oyster sauce, pepper, pepper and stir fry.
Step5:When the razor clams are opened, fry them for a little while and take the juice. It should get old after a long time. Sprinkle with shallot and stir fry.
Step6:Finally, it's served. It's delicious.
Cooking tips:It feels like razor clams are not as tasty as clams. You can consider whether to put salt according to the saltiness. In addition, there is a lot of sand in razor clam. Remember to spit it clean. There are skills in making delicious dishes.
