Step1:Cut pig's hooves and hooves into small pieces. Blanch and rinse.
Step2:Put into pressure cooker after blanchin
Step3:Prepare dry material
Step4:Prepare soy sauce, old soy sauce and pure water to submerge pig's fee
Step5:Rich taste. Appointment tim
Step6:Perfect in color and fragranc
Cooking tips:There are skills in making delicious dishes.