(breakfast) black sugar and black fungus oatmeal porridge

fresh black fungus:100g oatmeal:60g black sugar:5g https://cp1.douguo.com/upload/caiku/a/b/1/yuan_abde4bfcaa8bf8451f19ec7ad0a8ee01.jpg

(breakfast) black sugar and black fungus oatmeal porridge

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(breakfast) black sugar and black fungus oatmeal porridge

Turn to a diet that can be lean without dieting

Cooking Steps

  1. Step1:After cleaning the black fungus, put it into the blender, add water and cover it with water, smash the black fungus.

  2. Step2:Put the black fungus juice and oatmeal into the pot. Add the black sugar and boil over medium heat. Then boil over low heat for 3 minutes. Stir all the time to avoid burning.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook (breakfast) black sugar and black fungus oatmeal porridge

Chinese food recipes

(breakfast) black sugar and black fungus oatmeal porridge recipes

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