[wall breaking machine food] homemade shrimp powder. Baby's calcium supplement helper recipe-Chinese Food-best chinese food recipes-cooking food

[wall breaking machine food] homemade shrimp powder. Baby's calcium supplement helper

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I remember when our daughter was just half a year old, she went to the hospital for a physical examination. The doctor told her to give the child cod liver oil. In fact, the purpose is very clear. It is to give children with long body calcium. Because babies grow too fast, they need rich calcium, iron and other trace elements. I believe that there are many Baoma's reactions are the same as mine at that time. They are to go to the drugstore and buy the cod liver oil specially for babies. Now I'm really ashamed to think about it. Because I was a mother for the first time, I didn't know how to raise children, and I didn't know that it's not good for my body that too young children often eat cod liver oil. So now I've changed to try my best to supplement their children. After all, it's safer and more reliable. As we all know, shrimp is the best thing for calcium supplement. But some babies haven't teething yet. What can't they do? Then grind the shrimp skin into powder. To make noodles, porridge, steamed egg and stir fry, you can add a little shrimp powder. It's delicious and healthy. It's a natural calcium supplement for baby.

Cooking ingredients

shrimp skin:moderate amount

clear water:a few

Cooking Steps

Step1:Some Baoma put the shrimp skin directly into the wall breaking machine to grind. In fact, this is unscientific. Because my aunt grew up by the sea when she was a child, we often see a seafood store drying the dried seafood in the open air. So I don't trust the sanitation of this kind of dried seafood, especially the shrimp powder for babies. It's better to soak the shrimp skin in water for 15 minutes. First, it's clean, second, it's also salty. Because the shrimp skin is very salty.

Step2:Drain the water after soaking. Then pour it into a non stick pan. Stir fry continuously with a small fire. Dry the water in the shrimp skin. Don't use the fire. It will paste. And stir fry constantly. Once the shrimp skin is pasted, it's hard to eat.

Step3:Fry until the skin is dry. Grind it over with your hands to make it look like powder

Step4:Then pour the shrimp skin into the cup of the wall breaking machine. Select the grinding procedure. About 2.5 minutes. The shrimp skin gradually turns into powder. The glass is like a sandstorm.

Step5:This is what it looks like after the program. The shrimp skin has completely changed into shrimp powder.

Step6:From a distance, why do you have the sense of vision of meat floss..

Step7:You can add a spoonful of shrimp powder to your baby's egg stew or porridge. It can make the food more delicious. It can also supplement calcium for your baby. When you don't eat it, you can save it in a closed container at room temperature.

Cooking tips:Shrimp skin is rich in protein and minerals, especially calcium. It is known as calcium bank. It is a better way for calcium deficiency. 2. The shrimp skin is rich in magnesium. Magnesium plays an important role in regulating heart activity, protecting cardiovascular system, reducing cholesterol content in blood, preventing arteriosclerosis, hypertension and myocardial infarction. 3. The shrimp skin also has calming effect, often used to treat neurasthenia, autonomic nervous dysfunction and other diseases. 4. The elderly often eat shrimp skin Prevent osteoporosis caused by calcium deficiency; put some shrimp skin in the meal of the elderly. It is good for improving appetite and physical fitness. 5. It is not suitable to eat prawns for those with chronic diseases and when they are on fire; it is not suitable for the elderly who suffer from allergic rhinitis, bronchitis and recurrent allergic dermatitis; prawns are the hair of the wind and should not be eaten for those who suffer from skin scabies. There are skills in making delicious dishes