Cooking Steps

1. 

   Step1:Peel the pumpkin and cut into pieces. Put water in the pot and cover the ingredients. Boil over high heat.

2. 

   Step2:Turn to a small heat and stew the pumpkin until it is well done.

3. 

   Step3:Pour into the blender. Add 34 spoonfuls of whipped cream. Use the blender to break the cream thoroughly and stir until it is mushy.

4. 

   Step4:Pour the mashed pumpkin into the pot. Add milk and sugar. Heat and bring to a proper concentration.

5. 

   Step5:When the finished pumpkin porridge is put into a bowl, a few drops of light cream are used for decoration. The delicious pumpkin porridge is finished.