Eat it with plum, ham and rice balls

cold rice:150g prune:two sausage:half wolfberry:six white vinegar:three drops fresh bag:for kneading rice balls https://cp1.douguo.com/upload/caiku/9/6/f/yuan_96dcb6715b8f7f2a00f58d06bb42cb9f.jpg

Eat it with plum, ham and rice balls

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Eat it with plum, ham and rice balls

What about rice? Make a rice and vegetable roll with Kwai Chai. Mei Zigan collocation with rice and vegetable roll. Go to the Kwai Sai.

Cooking Steps

  1. Step1:Drop rice into white vinegar and mix well. Dice dried plums and ham sausag

  2. Step2:Heat the pan without oil. Stir fry the diced ham over medium hea

  3. Step3:Divide the rice into three small parts in a fresh-keeping bag. First, press it into a cake shape. Then, wrap in the diced ham and dried plum. Then knead it into a ball

  4. Step4:Finally, put the medlar on the top of the rice ball for decoration. Delicious and fast delicious rice balls are ready

Cooking tips:The choice of sausage is very important. I suggest you choose the sausage without starch. I choose the sausage with black pepper flavor^_ ^There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Eat it with plum, ham and rice balls

Chinese food recipes

Eat it with plum, ham and rice balls recipes

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