Milk red date oatmeal porridge

raw oatmeal:100g date:3 milk 240ml:1 bag crystal sugar:5g brown sugar:3g https://cp1.douguo.com/upload/caiku/3/9/8/yuan_39c07ea740d380c5df353d63a6970078.jpg

Milk red date oatmeal porridge

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Milk red date oatmeal porridge

It's really great. It's really easy to do.

Cooking Steps

  1. Step1:The first step is to drain the water. Half a pot is enough. Release the raw oatmeal. Boil it. Boil it for ten minutes. In the process, add the sugar and stir constantl

  2. Step2:Step 2. Pour in a bag of milk. Continue boilin

  3. Step3:Jujube is torn into big pieces and thrown i

  4. Step4:Turn down the heat to continue cooking after boiling. It'll take half an hour for the cereal to be looped. It'll take 50 minutes for the cereal to be soft (it's better to taste it). Remember to stir during the cooking

  5. Step5:Finally, add brown sugar. It's a success.

Cooking tips:1. Raw oatmeal can be soaked for an hour in advance. It can be cooked quickly. 2. Brown sugar should not be too much, or it will cover the flavor of milk and oatmeal. 3. You must stir it from time to time. Otherwise, you will have skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Milk red date oatmeal porridge

Chinese food recipes

Milk red date oatmeal porridge recipes

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