Cooking Steps

1. 

   Step1:Quick frozen cod. Take it out in advance and defrost at room temperatur

2. 

   Step2:Sprinkle salt and freshly ground black pepper and marinate for a whil

3. 

   Step3:The number of potatoes depends on the size of the potatoes and the amount of food eaten by the diner. Wash the potatoes and boil them with the skin. About 20 minutes. Insert them with chopsticks. If they can penetrate easily, they will be cooke

4. 

   Step4:After peeling, add butter while it's hot, and then roll it into mud

5. 

   Step5:Add some milk. Mix the mashed potatoes to the desired consistency. But it's not usually made to be super soft like KFC. Add some salt and black pepper according to the tast

6. 

   Step6:When cooking potatoes, remove the leaves and roots from the outside of the mini cabbage. After washing, cut it in half (to make the dish look good, don't want it. Don't leave it if you don't have it

7. 

   Step7:Prepare another small pot of light salt water. After boiling, boil the mini cabbage for half a minute. Take out the water contro

8. 

   Step8:Marinated cod dry with kitchen pape

9. 

   Step9:Heat the pan over high heat until it smokes. Pour in the oil. Put in the fish immediately. Fry for half a minute. Turn to the minimum heat for three minutes. Change to the maximum heat for half a minute. Then you can turn it over. In the same way, fry it until it is well done. In this way, the fish can be cooked well without scattering.

10. 

    Step10:Good looking soap chips ~ ~ ~ isn't it good as a romantic holiday dinner