Cooking Steps

1. 

   Step1:Slice pork liver and loin. Wash them. Then hemp. Ingredients include sugar, vinegar, garlic slices, soy sauce, salt, monosodium glutamate and chicken essence. Each one is about one spoon. Sugar can be a little more. Soy sauce can be a little more.

2. 

   Step2:Slice pickled ginger with pickled peppers. Cut into this size.

3. 

   Step3:Clean the pea tips

4. 

   Step4:I'm sorry. I forgot to take the finished photos Let's talk about the steps. 1⃣ Fry the oil. Stir fry the clear oil and then reduce the heat. After a while, pour the chili pepper together and stir fry it. 2⃣ Pour down the liver and waist and stir fry. Then pay attention to the time. Taste the taste after discoloration 3⃣ Pour down the pea tips. Bake until cooked. It's almost like this. It's also a classic Sichuan dis