Chinese Food
Drunk crab
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When the autumn wind blows, the crab feet itch and the mouth greedy. The mouth greedy hands are diligent.
Cooking ingredients
Cooking Steps
Step1:Add ginger and boil it in the pot (adjust according to your taste) and cool i
Step2:After the crab is washed and raised in pure water, put 50g of high-temperature white wine into it to kill the virus
Cooking tips:The crab must be fresh. The crab must be washed carefully. After washing, the crab must be raised in pure water to spit out the dirty things and cook delicious dishes.
