Handmade noodles

medium gluten flour:250 egg:2 https://cp1.douguo.com/upload/caiku/c/5/9/yuan_c5013406fe1a0e353853c8a96e8f71b9.jpg

Handmade noodles

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Handmade noodles

Hand made egg noodles. Jingdao

Cooking ingredients

Cooking Steps

  1. Step1:Add the egg to the noodles to live. Wake up for an hour. Kneading. Kneading harde

  2. Step2:Roll the dough. According to personal taste, the thinner the bette

  3. Step3:Fold it up. Cut with a knife

  4. Step4:Egg noodle

  5. Step5:It can be made into soup noodles or fried noodle

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Handmade noodles

Chinese food recipes

Handmade noodles recipes

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