Cooking Steps

1. 

   Step1:Marinate the minced pork for about 15 minutes. Let go of the water and put it in the water. The color changes a little. Put it aside for us

2. 

   Step2:Pour in the oil. After the oil is hot, put in the rock sugar or white sugar. After foaming, put in the streaky pork. Put a little salt and soy sauce after the color is good. Put in onion and ginger. Then add water. Cover the pot. Heat for 2030 minutes over medium and low heat. Collect the juice over high heat. Remov

3. 

   Step3:Pour the oil in the pan. Stir fry the beans and potatoes. Add a little salt

4. 

   Step4:Stir fry the dish a little. Then cover the dish. Add water. Cover the dish. Cover the pot and heat it for a while

5. 

   Step5:510 minutes. When the water in the pot starts to rumble, put in the meat and broth. Mix all the ingredients in the pot. Then simmer for about 20 minutes on a low heat. Finally, put the chicken essence out of the pot

6. 

   Step6:You can eat it after you leave the pot. Hahah