Shanghai mengshushu cake house is from Japan. It is called Hermes . There is a happy bag cake. The skin is a kori cake. The inner layer is a cheesecake with cream. Every bite is full of happiness. If you happen to have a cheesecake on hand, it's not too hard to make it. The recipe and picture are from Erin. Thank you.
Step1:Cake crust (6 pieces) - break up the whole egg. Add in sugar and mix well. Sift in flour and mix well until there is no powder. Add milk and cream. Let stand for more than 1 hour.
Step2:Heat the pan. Put a little oil on it. Add a spoon of batter and turn the pan. Fry over low heat until the edge of the crust is dry and slightly colored.
Step3:Turn over and fry for 5 seconds, then shovel it out. Let it cool for standby.
Step4:Send the cream to Eight point nine Points.
Step5:Cut the cheesecake into small pieces of the right size.
Step6:Take a piece of cake skin and spread it on the plate. Dig a spoon of cream and put it in the center of the cake. Then put the cheesecake in the middle.
Step7:Put another spoonful of whipped cream on the cheesecake and wrap it.
Step8:Lift the cake up like a bag and sell it. Close up (it doesn't need to be too tight). Put it in the refrigerator to refrigerate and shape it.
Step9:Refrigerate for an hour and take out (at this time, the bag can basically stand up instead of lying on the ground). Open to eat ~
Cooking tips:The cheesecake filling can be heavy cheese, light cheese, blueberry cheese, frozen cheese and shufley cheese. It's ok if you like. Every once in a while, some special Western food will be popular in the market - such as Uncle cheth's light cheesecake, Corey cake, crispy doughnut and so on. However, these things are like a gust of wind. They disappear after that. The popularity time is not too long. Only some simple and classic things can be preserved, such as simple Chinese pastry, affordable toast meal bag, Baozi pancake on the street Gimmicks will not last long. Only connotation can spread. There are skills in making delicious dishes.