Chinese Food
Marinate garlic with bean paste
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Fresh garlic with spicy bean paste is crisp and appetizing. My husband ate the whole bowl of rice.
Cooking ingredients
Cooking Steps
Step1:Ingredients - garlic. Spicy bean paste. (there is only one garlic at home, so half of it has been pickled. Then there is no time for a meal. Prepare to marinate another ja
Step2:Cut 1 garlic clove into 4 pieces; mix well with bean paste.
Step3:Wrap with plastic wrap. Ferment for 2 days.
Step4:The rice is ready. Open it. I didn't expect that the taste was surprisingly good. The salty taste of bean paste was immersed in garlic, which counteracted the momentum of garlic. A mouthful of crisp and spicy garlic juice (＾＾＾＾
Cooking tips:There are skills in making delicious dishes.
