Chinese Food
Honey and yoghurt
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Use yogurt instead of water to make bread. It not only increases fermentation but also tastes better. Make small round bags one by one. Make them easy for children to take. It's full of milk. Try it now. -
Cooking ingredients
Cooking Steps
Step1:Knead all the materials together and put them into fresh-keeping bags. Refrigerate them overnight after one hour at room temperature. This method helps to make the film. It's especially suitable for office workers. It can be refrigerated for 2 days.
Step2:Take it out and put it into the kneading procedure of the bread machine for 30 minutes. Take it out and knead it by hand for about 10 minutes to get out the film.
Step3:Put it back in the toaster for another hour.
Step4:Take it out and divide it into 20 pieces. Cover with plastic wrap and let it stand for 15 minutes.
Step5:Put the whole circle in the baking tray in turn. (you can add dried fruit) and put it into the oven. Put a bowl of hot boiled water under it. Change to hot water about 15 minutes later. This is a good fermentation effect. About 40 minutes. Take out and brush the egg.
Step6:Preheat the oven to 160 degrees and heat it up and down. The middle layer is about 16-18 minutes. (the temperature of each oven should be controlled by themselves
Step7:Take it out and put it in a cool bag for preservation.
Step8:Tear it. There's dried fruit in it.
Cooking tips:There are skills in making delicious dishes.
