Chinese Food
Spring roll
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This is a famous place in Anqing, Anhui Province. Breakfast with spring rolls. Jue.
Cooking ingredients
Cooking Steps
Step1:Heat the pan and add oil. Stir fry the minced meat first to make extra oil. Add in the soy sauce, a spoonful of cooking wine, a few drops of old soy sauce. Then add the broken eggs and black fungus. Stir fry for a while, add the vermicelli and red pepper. Finally, mix leek for a few times. Season with salt and chicken essence.
Step2:Put the oil in the frying pan and heat it up. Put in the wrapped spring rolls and fry over low heat.
Step3:The finished product is so attractive.
Step4:It's delicious. Breakfast is super enjoyable.
Cooking tips:There are skills in making delicious dishes.
