Chinese Food
Pancakes with eggs
(71194 views)
My husband always doesn't eat in the morning. He wants to make some delicious food for him. He made it once before. He said it's tasteless. I guess it's less salt. This time I have experience. It's delicious. It looks much better than last time.
Cooking ingredients
Cooking Steps
Step1:Flour 150g. Beat in an egg. Mix well.
Step2:Add water. Mix into batter until there is no granul
Step3:The consistency of the batter is based on the slow flow down the spoon
Step4:Let the batter stand for 10 minutes. Add the shallot and mix wel
Step5:Put a little oil on the bottom of the pot. When the oil is hot, pour in a spoonful of batter. Spread it out. Fry over low heat until the batter is solidified and discolored. Turn over the batter. Fry until it is scorched and out of the pot
Step6:150 grams of flour can fry three cakes. They will be ready soon
Step7:Cut it into pieces and you can eat it. Does it look very attractive? Light onion fragrance. Super good smell. Unconsciously, you can eat it by yourself. You can also not cut it. It's delicious to eat it with a roll of ham dipped in sauce.
Cooking tips:There are skills in making delicious dishes.
