Chinese Food

Cooking Steps

1. 

   Step1:Making old noodle - mix the old noodle ingredients into a group one day in advance and refrigerate them for more than 15 hour

2. 

   Step2:Cranberries and rum. Sea

3. 

   Step3:Cheese is divided into 50 grams. Round and refrigerat

4. 

   Step4:Knead the flour, water, sea salt and honey in the main dough. Add yeast and old dough to make it smooth. Then add the soaked cranberry, knead it and cover with wet cloth to ferment for 60 minutes

5. 

   Step5:Divide the dough into 8 parts. Let's wake up for 30 minutes after rolling

6. 

   Step6:Put the dough into the cheese ball after exhausting. Ferment down for 60 minute

7. 

   Step7:Sift the flour on the top of the bread. Cut out the cross with scissors. Pull out the four corners

8. 

   Step8:Preheat the oven to 190 degrees. Bake the middle and lower layers for 35 minute

9. 

   Step9:Coming ou