It's most fun to be with children. One is too few. Two are not many. Three are just right. Four are busy. Five are busy. If you are at home, the place is a little small. I went to the neighbor's house for a dinner. On that day, I said delicious dumplings. I thought I couldn't go there empty handed. But it's a little strange to go shopping in the supermarket in a big way. So I just started to cook a side dish and bake a cake. The children must like and be happy. Deep fried. The children are looking forward to it. Hurry to the table.
Step1:Remove the ice from the chicken root and clean it. Use a knife to remove the connecting tendons at the root. Push it back and cover the drum on it. It looks like a small malle
Step2:Marinade - cut ginger and garlic into small pieces, 1 / 3 of the five spice and pepper of the soy sauce win
Step3:Knead the marinade in the chicken root. Marinate for 1 hou
Step4:Fried flour, rice flour, 1 / 3 pepper and five spices mix wel
Step5:Break up an eg
Step6:Sizing - dip the chicken root with fried powder, wrap the layer of egg liquid with fried powder, shake off the extra fried powde
Step7:Deep fry - when the oil temperature is 70%, put the chicken root into the oil pan for about 3 minutes. Remove the golden yellow. The oil pan keeps heating up. Fry the chicken root again for one minute. Drain the chicken roots into the container. Add the remaining 1 / 3 of the five spices and pepper and a little salt. Shake and coat with seasoning.
Cooking tips:At 70% heat, the bubbles on the chopsticks become denser. At first, a little smoke rises. Rice flour is the ground rice flour. It's very important to make the fried product more crisp. Our family's rice flour is always available. PP likes to eat rice flour. The taste is really different from flour. It's a little thick, but it's also great. The ingredients of crispy fried chicken powder on the market are almost the same. If you like spicy, you can add some chili powder and pepper powder. There are skills in making delicious dishes.