Cooking Steps

1. 

   Step1:Mix water, oil, sugar and egg yolk until emulsifie

2. 

   Step2:Sift low flour twice and mix wel

3. 

   Step3:Protein with sugar until 9 distributio

4. 

   Step4:Add the egg yolk paste, cut it and mix wel

5. 

   Step5:Pour in the mold. Upper tube 130, lower tube 110, lower layer 50 minute

6. 

   Step6:Two eggs are so high. Demoulding after cooling with back buckles after dischargin

7. 

   Step7:Beat cream and sugar to 7 layer

8. 

   Step8:A layer of cream and a layer of mang

9. 

   Step9:Three levels of levelin

10. 

    Step10:Feel better without cherrie