Chinese Food

Cooking Steps

1. 

   Step1:Throw in the bread machine except butter to open and flour functio

2. 

   Step2:After expansion, add butter and knead until the hand mold comes ou

3. 

   Step3:One shot to twice the siz

4. 

   Step4:Mix all ingredients of coconut stuffing evenl

5. 

   Step5:Take out the air and divide it into 8 pieces of 60g dough and wake up for 10 minutes

6. 

   Step6:Mix all Mexican fillings wel

7. 

   Step7:Coconut stuffing in 8 pieces, 16 grams eac

8. 

   Step8:One dough and one coconut stuffin

9. 

   Step9:After moistening with egg liqui

10. 

    Step10:Roll in peanut

11. 

    Step11:Squeeze in the Mexican batter. Put it in the oven for two rounds

12. 

    Step12:Preheat the oven at 170 ℃ for 12-15 minutes in the middle laye